The Abu Dhabi Grand Prix is the finale of the Formula 1 season and people flock from all around the world to the UAE capital to experience the thrilling occasion.
During Race Week there are loads more things to do away from the track, including big parties, brunches and shopping deals – and it wouldn’t be an Abu Dhabi event if there wasn’t food involved.
With that in mind, Time Out Abu Dhabi has teamed up with some of Abu Dhabi’s very best restaurants and the Department of Tourism and Culture – Abu Dhabi, to bring you Pit Stop Menus.
The idea is simple – each restaurant will offer a special set menu between November 14 and December 2 to showcase its very best dishes.
Here are the Indian restaurants involved.
For more on Abu Dhabi Culinary Season follow @ADculinaryseason on Facebook and Instagram and the hashtag #ADculinaryseason.
Namak by Kunal Kapur
This Indian restaurant at the Dusit Thani Abu Dhabi produces some of the best Indian dishes in the city. The delicious plates are all created by renowned Indian chef Kunal Kapur, and during Race Week you can try ten of his best dishes for less than Dhs200 per person. The line-up includes tuna tartare, butter prawns, black cod and much more.
Dhs199 (ten courses). Daily 12.30pm-3pm; 7pm-midnight. Dusit Thani Abu Dhabi, Al Nahyan (02 304 8380).
Tamba
This is one of the coolest places to hang out in the city and has an incredibly atmospheric dining room and chilled-out terrace area. The Indian-inspired food is amazing too, and right now you can sample the very best of it in an 11-course menu. The appropriately named ‘culinary journey’ includes smoked chicken in tomato gravy, assorted biryani, watermelon salads and two incredible desserts.
Dhs299. Sat-Wed noon-1am; Thu-Fri noon-3am. The Hub, The Mall at World Trade Center Abu Dhabi, Al Markaziyah (02 672 8888).
