Cooking Christmas dinner? Pah! Just order in instead. Here’s a round-up of the best.
Khalidiya Palace Rayhaan by Rotana
Order your bird 72 hours in advance and collect from The Lounge.
Dhs350 for 6kg, Dhs450 for 8kg. Visit www.rotana.com (02 657 0111).
Aloft
Order your turkey before December 23 if you want it on time (available till January 2).
It costs Dhs720, serves six-eight and comes with Christmas pudding. (02 654 5013).
Chocolate Gallery, Fairmont Bab Al Bahr
Turkeys are available December 24-26. Order 48 hours in advance.
Dhs430 6kg, Dhs580 8kg, Dhs660 12kg. (02 654 3238).
Yas Viceroy
Order 72 hours in advance December 15-January 3 and while you collect it pop into the Christmas shop on the first floor for a festive hamper.
Dhs650 6kg. Email dining@viceroyhotelsandresorts.com (02 656 0600).
Le Deck, Monte-Carlo Beach Club
Executive chef Gavin Gleeson will prepare turkey, goose, Wagyu sirloin or tenderloin. Order 72 hours in advance and collect noon-10pm December 24.
Dhs540 serves six, Dhs990 serves 12 (starters extra). (02 656 3555).
