We love a good Chinese and you don’t get much better than Hakkasan – literally.
Our Best Chinese Restaurant at the Time Out Abu Dhabi Restaurant Awards 2018 is always a culinary delight – and it’s about to get better.
The fine-dining restaurant has announced the launch of its brand new a la carte, and we can expect even more of the Cantonese fancy and flair that we’ve come to expect from the Hakkasan chefs.
The menu introduces a series of contemporary dishes that retain the essence of conventional Cantonese flavours.
The new menu features a more “exorbitant style of presentation and elevated dishes”, and includes the likes of sea bass, Australian lamb rack and a scrumptious-looking Bitterweet Temptation dessert.
The innovative ‘Only At’ concept uses local ingredients and flavours to create what is a unique collection of dishes. These menus focus on seasonality and usually change twice a year.
All eleven international outlets of Hakkasan feature their own original ‘Only At’ collection – something the Cantonese brand is known for.
We can’t wait to get stuck in.
Open Sat-Thu 3pm-2am; Fri noon-2am. Emirates Palace, West Corniche (02 690 7739).
