Brunch is something of a staple in Abu Dhabi and the UAE.
We’ve all got our favourites. Some of us prefer an evening brunch, most people head out for a Friday deal and others like to end the weekend with a
Saturday version that caps off a few days away from the office.
Offering another option for brunch-goers in the capital, Ginger at Park Rotana has relaunched its brunch, moving it to a Saturday with new dishes.
Starting from Saturday September 28, guests will be able to settle down in the all-day dining restaurant and tuck into some tasty treats.
Taking place from noon to 4pm, a range of international dishes will be on offer from live cooking stations preparing fresh meat including rib eye steak, beef cheek, tenderloin and veal chops, a seafood station with fresh catch from the Arabian Gulf and there’ll be traditional Arabic and Indian foods.
Still got room for dessert? Top off the experience with a trip to the sweet section to try cakes, pastries, fruit platters and a waffle cooking station.
Prices start from Dhs175 and kids from six to 12 will get it for half price.
Dhs175 (soft drinks), Dhs225 (house beverages), Dhs275 (premium beverages), Dhs88 (kids ages six-12), free (under sixes). Sat noon-4pm. Park Rotana, Khalifa Park area (02 657 3322).
