BOA Steakhouse
Overlooking the beautiful Eastern Mangroves National Park, this modern steakhouse is lucky enough to have a totally stunning setting. But you shouldn’t just come here for the amazing views. The cuts of meats, fresh salads and tempting desserts are all expertly prepared and taste tremendous, too. Choose one option from each of the three delicious courses below for Dhs299.
First course
Tuna tartare
BOA signature caeser salad
Wedge salad
63 degree yolk steak tartare
Scallops
Goat cheese baklava
Second course
Choose from US prime ribeye, US black angus tenderloin or US prime striploin (all cuts served with your choice of rub, sauce or side)
Grilled Loch Fyne salmon
Spatchcock baby chicken
Potato gnocchi
Desserts
BOA bounty
Homemade mascarpone cheesecake
Molten chocolate sphere
Peach frangipane tartSorbet trio
Dhs299. Eastern Mangroves Promenade, Al Salam Street (02 641 1500).
KOI
Found in The Collection at The St. Regis Saadiyat Island Resort, this stylish Japanese restaurant does everything with style. With sushi, grilled meats, fresh seafood and more, there’s something to suit all tastes, and the dining room is super fancy. Choose one option from each of the three delicious courses below for Dhs199.
First course
Warm Baby Spinach & Mushroom salad
Creamy Spicy Calamari salad
Salmon carpaccio
Sushi – Salmon, Tuna, Yellowtail, Shrimps (4pcs)
Vegetable Roll
California Roll
Spicy Tuna Roll
Second course
Pan-seared salmon
Spicy grilled chicken, braised daikon
Braised wagyu short ribs
Peppercorn filet mignon
Tofu and vegetables
Dessert
Sticky toffee pudding
Vanilla and chocolate creme brulee
KOI Sundae
Vanilla & Chocolate
Coconut tapioca
Yuzu and passionfruit trifle
Dhs199. The Collection at The St. Regis Saadiyat Island Resort, Abu Dhabi (02 678 3334).
Tamba
Found in The Hub at The Mall at World Trade Center Abu Dhabi this creative restaurant serves some of the most creative Indian dishes we’ve ever seen. There’s a sense of theatre to the presentation, and it’s a safe bet that you’ll adore every mouthful. Here’s what you can expect for Dhs199 or Dhs299.
Dhs199
First course (choose one)
Spicy tuna with avocado and chur-muri
Chicken 65
Second course (choose one)
Smoked chicken in tomato gravy
Pan-fried sea bream with caramelised lemon
Also served
Assorted breads
Biryani rice
Crispy spinach and sesame simmered yoghurt
Dessert
Mumtaz
Dhs299
First course
Delhi mix, quinoa smokey mess
Second course (choose one)
Seared salmon and anardarna
Spicy tuna with avocado and chur-muri
Chicken 65
Lamb kebabs
Third course (choose one)
Chargrilled baby chicken, spicy tawa masala
Lamb chops teekha
Tiger prawns, coconut, mirchi
48-hour slow cooked lamb shank rogan sauce
Also served
Assorted breads
Biryani rice
Crispy spinach and sesame simmered yoghurt
Dessert
The break up
Dhs199, Dhs299. The Hub at The Mall at World Trade Center, Abu Dhabi (02 672 8888).
Tokyo Grill
At Tokyo Grill you can expect to be served, fresh and authentic Japanese cuisine. From fresh tempura, sushi and grilled meats, if Japanese food is your favourite then you need to check out this amazing deal. Looking to get a taste of the super food at Tokyo Grill? Choose one dish from the following to enjoy an excellent three-course meal for Dhs199.
First course
Miso Crab Soup
Rock Shrimp Tempura
Seared Salmon OR Tuna Salad
Main course
Rib Eye Steak
Grilled Salmon Filet
Lamb Chops
Dessert
Banana pudding and sorbet
Dhs199. Until Aug 15. Venetian Village, Al Maqtaa (050 696 9503).
VaKaVa
At VaKaVa, from top chef Richard Sandoval, it’s all about vibrant flavour combinations, South American delicacies and exciting ingredients. As one of the newest restaurants in the capital it’s the ideal opportunity to see what’s on offer, try some the restaurant’s best dishes and enjoy the vibrant ambience. Alongside a three-course meal where you can select one dish from each course, guests can also enjoy a glass of grape or hops with their meal. Here’s what you can expect when you take your seat at one of the city’s newest restaurants for Dhs199.
First course
Smoked guacamole with tortilla chips
Chicken anticucho with Peruvian chillis, pickled cucumber, miso and roasted corn
Wild mushroom coca flatbread with arugula, goats cheese and truffle oil
Main Course
Seared salmon with chaufa quinoa, rocoto, chipotle aioli and mushrooms
Achiote marinated chicken thigh
Venezuelan Sweetcorn Pancake, Halloumi Cheese, Sour Cream
Dessert
Tres leches cake
Chocolate fondant
Dhs199. Until Aug 15. Jumeirah at Etihad Towers, West Corniche (02 811 5666).
