We know that going out to restaurants is one of the main hobbies of everyone here in Abu Dhabi.
A big reason for that is due to the sheer number of incredible places to eat in the capital.
Well, the dining scene just got that little bit more exciting thanks to the introduction of Abu Dhabi Restaurant Week powered by Time Out Abu Dhabi.
It’s part of Abu Dhabi Food Festival, one of the capital’s most popular annual events.
Between December 6 and 15, some of the city’s finest eateries will be offering special set menus, giving foodies the chance to sample some of the best food around for either Dhs99, Dhs149 or Dhs199.
You can find the menu of every single restaurant taking part at our dedicated section here.
The bumper list of capital favourites includes Time Out Abu Dhabi award-winner COYA.
The stylish Peruvian restaurant is a popular spot in Abu Dhabi and is offering the set menu until 8.30pm every day.
With a vibrant Incan-inspired interior, entertainment from a live Latin band and exciting dishes full of wonderful flavours, you are always guaranteed a great night out here.
For Restaurant Week you can get three courses, including prawn and seafood ceviche, pollo anticucho and beef ribs, for Dhs199.
First course
Mixto ceviche – smoked prawns, mixed seafood and aji limo
Aguacate taco – avocado, quail egg, smoked yoghurt and seeds
Atún nikkei tiradito – yellown tuna, sesame seeds and pickled cucumber
Second course
Burrata – tomatoes, grapes, pickled aji limo and botija olives
Pollo anticucho – chicken, aji amarillo and garlic
Bao de ternera – veal, cabbage and aji amarillo
Third course
Costillas de res – beef ribs, miso and aji limo
Arroz Nikkei – Chilean sea bass, rice, lime and chilli
Papa seca – Peruvian dried potatoes, black truffle and mushrooms
Extras
Edamame beans with yellow pepper, aji Amarillo and crispy garlic.
Dhs199. Until 8.30pm. The Galleria, Al Maryah Island (02 306 7000).
