Enjoying good food is one of the best things in life and luckily in this city we’ve got more than our fair share of top-end restaurants.
Serving up excellent Asian fare, Sontaya is a top destination to enjoy pan-Asian dishes.
Refreshing its offerings for the new year, the Time Out Abu Dhabi Restaurant Award-winning restaurant has launched a new menu.
Created by Chef Narongrit Thongwijit, each dish features a mix of cooking styles and unique presentation while blending the tastes of hot, sour, salty and sweet that Thai cuisine is famed for.
New appetisers on the menu include vermicelli prawns with mango salad, duck pancake with hoisin sauce and deep fried vegetable dumplings with sweet chili sauce.
Also new are dishes including salmon salad, green mango salad, Vietnamese garlic and pepper prawn, Panang chicken, stir fried beef, salmon red curry and more.
Love dumplings? Who doesn’t? The venue has also launched a dumpling menu including Thai chicken dumplings, potstickers and deep fried chicken dumplings.
A new range of mixed drinks have also been created to compliment the vibrant dishes.
We’re hungry just thinking about it. Pass the dumplings please.
Prices vary. Daily 6pm-midnight. The St. Regis Saadiyat Island Resort (02 498 8088).
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