Posted inWellbeing

Eat healthily on the cheap

Good food does not have to be expensive so live longer (and richer)

Is going organic leaving you cash-strapped? Here, three nutritionists give Jenny Hewett their top tips on how to maintain a good diet without the cost.

You’d be hard-pressed to log onto social media these days without coming across a photo of the green concoction a health-freakish friend just ingested. From Ripe Market to Organic Foods & Café, Abu Dhabi now has more options than ever when it comes to buying organic produce. But as many leafy green-seekers know, when it comes to healthy eating there is often a price to pay for produce that is free of additives, growth hormones and chemicals. Here, three UAE nutritionists reveal how to stick to a budget without compromising a healthy diet in the process.

Be creative with protein
‘Usually the most expensive food items are meats, poultry and seafood. Instead, give vegetarian protein sources such as tofu, lentils, chickpeas and beans a fair chance,’ says fitness and nutrition expert, and Adidas ambassador, Bernadette Abrahams. ‘Beans are cost effective, loaded with protein and very versatile. Dried beans are also cheaper than canned beans, not to mention better for your health. If you have a pressure cooker, simply soak your beans for a few hours and cook according to your cooker’s instructions. Portion them into freezer bags and place them flat into the freezer.’

Buy in bulk
‘A great way to save money is to buy larger units, which is often cheaper than individual items,’ says Abrahams. ‘The Fruit and Vegetable Market in Abu Dhabi is definitely worth a visit, especially if you have a large family and consume lots of fruits and vegetables. You can also split the items with friends or neighbours and share the cost. It’s a clean and open market that is well-organised and easy to find from the Corniche. Just head to the Mina Port area.’

Build dishesaround the Clean 15
‘Every year, the Environmental Working Group (www.ewg.org) publishes a list that states the top 15 items that are okay to buy conventionally,’ says Dubai-based nutritionist Alison van Camp. ‘If you don’t want to pay the premium for organic, then build your dishes around the Clean 15, which include items such as asparagus, corn, onions, sweet potatoes, mushrooms and mangos. For great prices, stop by Lulu Hypermarket (02 443 7000) at Al Wahda Mall.’

Wait for specials
‘Organic Foods & Café offers a store-wide 20 percent discount every third Friday and Saturday of every month at all of their locations,’ says Abrahams. ‘If there’s one item you should spend your money on when buying organic food, it’s animal products to avoid growth hormones and antibiotics.’

Don’t throw out ripe produce
‘Since produce doesn’t last more than a week, much of it goes to waste before it gets eaten,’ says Abrahams. ‘Instead, use your ripe vegetables for soups, stews and stock. Steam and puree the vegetables and add them to any soup or stew. They can also be frozen in sealable bags for future use. Ripe fruits are great for baking. Apple sauce is often used as a substitute for oil in baking and is easy to make. Simply peel, core and cook the apple on a low heat until it is tender and then puree. You can also puree and freeze ripe fruits in freezer bags to make delicious smoothies.’

Make food from scratch
‘Convenience foods such as frozen meals, soup in a can and instant rice are more expensive than their ingredients alone. By planning ahead and taking the time to prepare meals from scratch, you can eliminate preservatives, boost your nutritional intake and save money in the process,’ says van Camp. Take your lunch to work instead of wasting money on takeaways or restaurant fare. This will require a little extra planning,
but it is well worth it for the cost savings and health benefits. Carve out a half hour every Saturday to plan a week’s worth of lunches and schedule accordingly.’

Get your friends involved
‘Invite friends round and have pot luck nights where everybody brings one healthy dish as well as a print out of the recipe,’ says lifestyle consultant and owner of Lifestyle and Weight Management Company, Ahlaam Ali. ‘This will help you to build a community of health-conscious buddies who will support you in your quest to get healthy and vice versa.’

Go generic
‘Choose generic brand products over the more expensive brand-name products,’ says Abrahams. ‘Saving a few dirhams here and there can really add up in the long run and allow you to spend more money on organic food. Carrefour (800 73232) offer their own line of generic brands and can help save 15 to 20 percent on the total bill.’

Buy local
‘Imported food is generally environmentally and financially costly. Lulu Hypermarket offers a wide selection of local organic and conventionally grown produce,’ says Abrahams. ‘Local organic eggs are fresher and also cost less than imported organic eggs. You can find these at various local organic shops such as Greenheart Organic Farms (www.greenheartuae.com) and Blue Planet Green People (www.blueplanetgreenpeople.com) for online shopping.’

Eat organic

Ripe Market
As well as a regular weekly stand at Jones the Grocer in Al Raha Gardens, Ripe has a great online catalogue and store that delivers on a weekly basis.
www.ripeme.com.

Carrefour
The branch in Marina Mall has an organic section, usually filled with pasta, rice, cereal and other packaged goods.
Marina Mall (02 681 3694).

Mazaraa Organic Products
Sells a host of fresh organic produce from Green Houses in Abu Dhabi.
Off Khaleej Al Arabi Street, 6th Street (02 447 9933).